2 Chronicles 35:7-19 - Compare All Versions

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Josiah provided for all the lay people who were there a total of thirty thousand lambs and goats for the Passover offerings, and also three thousand cattle—all from the king’s own possessions. His officials also contributed voluntarily to the people and the priests and Levites. Hilkiah, Zechariah and Jehiel, the officials in charge of God’s temple, gave the priests twenty-six hundred Passover offerings and three hundred cattle. Also Konaniah along with Shemaiah and Nethanel, his brothers, and Hashabiah, Jeiel and Jozabad, the leaders of the Levites, provided five thousand Passover offerings and five hundred head of cattle for the Levites. The service was arranged and the priests stood in their places with the Levites in their divisions as the king had ordered. The Passover lambs were slaughtered, and the priests splashed against the altar the blood handed to them, while the Levites skinned the animals. They set aside the burnt offerings to give them to the subdivisions of the families of the people to offer to the LORD, as it is written in the Book of Moses. They did the same with the cattle. They roasted the Passover animals over the fire as prescribed, and boiled the holy offerings in pots, caldrons and pans and served them quickly to all the people. After this, they made preparations for themselves and for the priests, because the priests, the descendants of Aaron, were sacrificing the burnt offerings and the fat portions until nightfall. So the Levites made preparations for themselves and for the Aaronic priests. The musicians, the descendants of Asaph, were in the places prescribed by David, Asaph, Heman and Jeduthun the king’s seer. The gatekeepers at each gate did not need to leave their posts, because their fellow Levites made the preparations for them. So at that time the entire service of the LORD was carried out for the celebration of the Passover and the offering of burnt offerings on the altar of the LORD, as King Josiah had ordered. The Israelites who were present celebrated the Passover at that time and observed the Festival of Unleavened Bread for seven days. The Passover had not been observed like this in Israel since the days of the prophet Samuel; and none of the kings of Israel had ever celebrated such a Passover as did Josiah, with the priests, the Levites and all Judah and Israel who were there with the people of Jerusalem. This Passover was celebrated in the eighteenth year of Josiah’s reign.

Then Josiah contributed to the lay people, as Passover offerings for all who were present, lambs and young goats from the flock to the number of 30,000, and 3,000 bulls; these were from the king’s possessions. And his officials contributed willingly to the people, to the priests, and to the Levites. Hilkiah, Zechariah, and Jehiel, the chief officers of the house of God, gave to the priests for the Passover offerings 2,600 Passover lambs and 300 bulls. Conaniah also, and Shemaiah and Nethanel his brothers, and Hashabiah and Jeiel and Jozabad, the chiefs of the Levites, gave to the Levites for the Passover offerings 5,000 lambs and young goats and 500 bulls. When the service had been prepared for, the priests stood in their place, and the Levites in their divisions according to the king’s command. And they slaughtered the Passover lamb, and the priests threw the blood that they received from them while the Levites flayed the sacrifices. And they set aside the burnt offerings that they might distribute them according to the groupings of the fathers’ houses of the lay people, to offer to the LORD, as it is written in the Book of Moses. And so they did with the bulls. And they roasted the Passover lamb with fire according to the rule; and they boiled the holy offerings in pots, in cauldrons, and in pans, and carried them quickly to all the lay people. And afterward they prepared for themselves and for the priests, because the priests, the sons of Aaron, were offering the burnt offerings and the fat parts until night; so the Levites prepared for themselves and for the priests, the sons of Aaron. The singers, the sons of Asaph, were in their place according to the command of David, and Asaph, and Heman, and Jeduthun the king’s seer; and the gatekeepers were at each gate. They did not need to depart from their service, for their brothers the Levites prepared for them. So all the service of the LORD was prepared that day, to keep the Passover and to offer burnt offerings on the altar of the LORD, according to the command of King Josiah. And the people of Israel who were present kept the Passover at that time, and the Feast of Unleavened Bread seven days. No Passover like it had been kept in Israel since the days of Samuel the prophet. None of the kings of Israel had kept such a Passover as was kept by Josiah, and the priests and the Levites, and all Judah and Israel who were present, and the inhabitants of Jerusalem. In the eighteenth year of the reign of Josiah this Passover was kept.

Then Josiah provided 30,000 lambs and young goats for the people’s Passover offerings, along with 3,000 cattle, all from the king’s own flocks and herds. The king’s officials also made willing contributions to the people, priests, and Levites. Hilkiah, Zechariah, and Jehiel, the administrators of God’s Temple, gave the priests 2,600 lambs and young goats and 300 cattle as Passover offerings. The Levite leaders—Conaniah and his brothers Shemaiah and Nethanel, as well as Hashabiah, Jeiel, and Jozabad—gave 5,000 lambs and young goats and 500 cattle to the Levites for their Passover offerings. When everything was ready for the Passover celebration, the priests and the Levites took their places, organized by their divisions, as the king had commanded. The Levites then slaughtered the Passover lambs and presented the blood to the priests, who sprinkled the blood on the altar while the Levites prepared the animals. They divided the burnt offerings among the people by their family groups, so they could offer them to the LORD as prescribed in the Book of Moses. They did the same with the cattle. Then they roasted the Passover lambs as prescribed; and they boiled the holy offerings in pots, kettles, and pans, and brought them out quickly so the people could eat them. Afterward the Levites prepared Passover offerings for themselves and for the priests—the descendants of Aaron—because the priests had been busy from morning till night offering the burnt offerings and the fat portions. The Levites took responsibility for all these preparations. The musicians, descendants of Asaph, were in their assigned places, following the commands that had been given by David, Asaph, Heman, and Jeduthun, the king’s seer. The gatekeepers guarded the gates and did not need to leave their posts of duty, for their Passover offerings were prepared for them by their fellow Levites. The entire ceremony for the LORD’s Passover was completed that day. All the burnt offerings were sacrificed on the altar of the LORD, as King Josiah had commanded. All the Israelites present in Jerusalem celebrated Passover and the Festival of Unleavened Bread for seven days. Never since the time of the prophet Samuel had there been such a Passover. None of the kings of Israel had ever kept a Passover as Josiah did, involving all the priests and Levites, all the people of Jerusalem, and people from all over Judah and Israel. This Passover was celebrated in the eighteenth year of Josiah’s reign.

Then Josiah donated thirty thousand sheep, lambs, and young goats, plus three thousand cattle from his own possessions, for the Passover sacrifices for all the lay people who were present. His officials also donated willingly for the people, the priests, and the Levites. Hilkiah, Zechariah, and Jehiel, chief officials of God’s temple, gave twenty-six hundred Passover sacrifices and three hundred cattle for the priests. Conaniah  and his brothers Shemaiah and Nethanel, and Hashabiah, Jeiel, and Jozabad, officers of the Levites, donated five thousand Passover sacrifices for the Levites, plus five hundred cattle. So the service was established; the priests stood at their posts and the Levites in their divisions according to the king’s command.  Then they slaughtered the Passover lambs, and while the Levites were skinning the animals,  the priests splattered the blood  they had been given.  They removed the burnt offerings so that they might be given to the groupings of the ancestral families  of the lay people to offer to the LORD, according to what is written in the book of Moses; they did the same with the cattle. They roasted the Passover lambs with fire according to regulation.  They boiled the holy sacrifices in pots, kettles, and bowls; and they quickly brought them to the lay people. Afterward, they made preparations for themselves and for the priests, since the priests, the descendants of Aaron, were busy offering up burnt offerings and fat until night. So the Levites made preparations for themselves and for the priests, the descendants of Aaron. The singers, the descendants of Asaph, were at their stations according to the command of David, Asaph, Heman, and Jeduthun the king’s seer.  Also, the gatekeepers were at each temple gate.  None of them left their tasks because their Levite brothers had made preparations for them. So all the service of the LORD was established that day for observing the Passover and for offering burnt offerings on the altar of the LORD, according to the command of King Josiah. The Israelites who were present in Judah also observed the Passover at that time and the Festival of Unleavened Bread for seven days.  No Passover had been observed  like it in Israel since the days of the prophet Samuel. None of the kings of Israel ever observed a Passover like the one that Josiah observed with the priests, the Levites, all Judah, the Israelites who were present in Judah, and the inhabitants of Jerusalem. In the eighteenth year of Josiah’s reign, this Passover was observed.

And Josiah gave to the people, of the flock, lambs and kids, all for the passover offerings, for all that were present, to the number of thirty thousand, and three thousand bullocks: these were of the king's substance. And his princes gave willingly unto the people, to the priests, and to the Levites: Hilkiah and Zechariah and Jehiel, rulers of the house of God, gave unto the priests for the passover offerings two thousand and six hundred small cattle, and three hundred oxen. Conaniah also, and Shemaiah and Nethaneel, his brethren, and Hashabiah and Jeiel and Jozabad, chief of the Levites, gave unto the Levites for passover offerings five thousand small cattle, and five hundred oxen. So the service was prepared, and the priests stood in their place, and the Levites in their courses, according to the king's commandment. And they killed the passover, and the priests sprinkled the blood from their hands, and the Levites flayed them. And they removed the burnt offerings, that they might give according to the divisions of the families of the people, to offer unto the LORD, as it is written in the book of Moses. And so did they with the oxen. And they roasted the passover with fire according to the ordinance: but the other holy offerings sod they in pots, and in caldrons, and in pans, and divided them speedily among all the people. And afterward they made ready for themselves, and for the priests: because the priests the sons of Aaron were busied in offering of burnt offerings and the fat until night; therefore the Levites prepared for themselves, and for the priests the sons of Aaron. And the singers the sons of Asaph were in their place, according to the commandment of David, and Asaph, and Heman, and Jeduthun the king's seer; and the porters waited at every gate; they might not depart from their service; for their brethren the Levites prepared for them. So all the service of the LORD was prepared the same day, to keep the passover, and to offer burnt offerings upon the altar of the LORD, according to the commandment of king Josiah. And the children of Israel that were present kept the passover at that time, and the feast of unleavened bread seven days. And there was no passover like to that kept in Israel from the days of Samuel the prophet; neither did all the kings of Israel keep such a passover as Josiah kept, and the priests, and the Levites, and all Judah and Israel that were present, and the inhabitants of Jerusalem. In the eighteenth year of the reign of Josiah was this passover kept.

Then Josiah gave the lay people lambs and young goats from the flock, all for Passover offerings for all who were present, to the number of thirty thousand, as well as three thousand cattle; these were from the king’s possessions. And his leaders gave willingly to the people, to the priests, and to the Levites. Hilkiah, Zechariah, and Jehiel, rulers of the house of God, gave to the priests for the Passover offerings two thousand six hundred from the flock, and three hundred cattle. Also Conaniah, his brothers Shemaiah and Nethanel, and Hashabiah and Jeiel and Jozabad, chief of the Levites, gave to the Levites for Passover offerings five thousand from the flock and five hundred cattle. So the service was prepared, and the priests stood in their places, and the Levites in their divisions, according to the king’s command. And they slaughtered the Passover offerings; and the priests sprinkled the blood with their hands, while the Levites skinned the animals. Then they removed the burnt offerings that they might give them to the divisions of the fathers’ houses of the lay people, to offer to the LORD, as it is written in the Book of Moses. And so they did with the cattle. Also they roasted the Passover offerings with fire according to the ordinance; but the other holy offerings they boiled in pots, in caldrons, and in pans, and divided them quickly among all the lay people. Then afterward they prepared portions for themselves and for the priests, because the priests, the sons of Aaron, were busy in offering burnt offerings and fat until night; therefore the Levites prepared portions for themselves and for the priests, the sons of Aaron. And the singers, the sons of Asaph, were in their places, according to the command of David, Asaph, Heman, and Jeduthun the king’s seer. Also the gatekeepers were at each gate; they did not have to leave their position, because their brethren the Levites prepared portions for them. So all the service of the LORD was prepared the same day, to keep the Passover and to offer burnt offerings on the altar of the LORD, according to the command of King Josiah. And the children of Israel who were present kept the Passover at that time, and the Feast of Unleavened Bread for seven days. There had been no Passover kept in Israel like that since the days of Samuel the prophet; and none of the kings of Israel had kept such a Passover as Josiah kept, with the priests and the Levites, all Judah and Israel who were present, and the inhabitants of Jerusalem. In the eighteenth year of the reign of Josiah this Passover was kept.

Josiah personally donated thirty thousand sheep, lambs, and goats and three thousand bulls—everything needed for the Passover celebration was there. His officials also pitched in on behalf of the people, including the priests and the Levites. Hilkiah, Zechariah, and Jehiel, leaders in The Temple of God, gave twenty-six hundred lambs and three hundred bulls to the priests for the Passover offerings. Conaniah, his brothers Shemaiah and Nethanel, along with the Levitical chiefs Hashabiah, Jeiel, and Jozabad, donated five thousand lambs and five hundred bulls to the Levites for the Passover offerings. Preparations were complete for the service of worship; the priests took up their positions and the Levites were at their posts as instructed by the king. They killed the Passover lambs, and while the priests sprinkled the blood from the lambs, the Levites skinned them out. Then they set aside the Whole-Burnt-Offering for presentation to the family groupings of the people so that each group could offer it to GOD following the instructions in the Book of Moses. They did the same with the cattle. They roasted the Passover lamb according to the instructions and boiled the consecrated offerings in pots and kettles and pans and promptly served the people. After the people had eaten the holy meal, the Levites served themselves and the Aaronite priests—the priests were busy late into the night making the offerings at the Altar. The Asaph singers were all in their places following the instructions of David, Asaph, Heman, and Jeduthun the king’s seer. The security guards were on duty at each gate—the Levites also served them because they couldn’t leave their posts. Everything went without a hitch in the worship of GOD that day as they celebrated the Passover and the offering of the Whole-Burnt-Offering on the Altar of GOD. It went just as Josiah had ordered. The Israelites celebrated the Passover, also known as the Feast of Unraised Bread, for seven days. The Passover hadn’t been celebrated like this since the days of Samuel the prophet. None of the kings had done it. But Josiah, the priests, the Levites, all Judah and Israel who were there that week, plus the citizens of Jerusalem—they did it. In the eighteenth year of the rule of King Josiah, this Passover was celebrated. * * *

Josiah contributed to the lay people, to all who were present, flocks of lambs and young goats, all for the Passover offerings, numbering thirty thousand, plus three thousand bulls; these were from the king’s property. His officers also contributed a voluntary offering to the people, the priests, and the Levites. Hilkiah, Zechariah, and Jehiel, the officials of the house of God, gave the priests 2,600 from the flocks and three hundred bulls, for the Passover offerings. Conaniah also, and his brothers Shemaiah and Nethanel, and Hashabiah and Jeiel and Jozabad, the officers of the Levites, contributed five thousand from the flocks and five hundred bulls to the Levites for the Passover offerings. So the service was prepared, and the priests stood at their positions and the Levites by their divisions according to the king’s command. They slaughtered the Passover animals, and while the priests sprinkled the blood received from their hand, the Levites skinned the animals. Then they removed the burnt offerings so that they might give them to the sections of the fathers’ households of the lay people to present to the LORD, as it is written in the Book of Moses. They did this with the bulls as well. So they roasted the Passover animals on the fire according to the ordinance, and they boiled the holy things in pots, in kettles, and in pans and carried them quickly to all the lay people. Afterward they prepared for themselves and for the priests, because the priests, the sons of Aaron, were offering the burnt offerings and the fat until night; so the Levites prepared for themselves and for the priests, the sons of Aaron. The singers, the sons of Asaph, were also at their positions according to the command of David, Asaph, Heman, and Jeduthun the king’s seer; and the gatekeepers at each gate did not have to leave their service, because their kinsmen the Levites prepared for them. So all the service of the LORD was prepared on that day to celebrate the Passover, and to offer burnt offerings on the altar of the LORD according to the command of King Josiah. And the sons of Israel who were present celebrated the Passover at that time, and the Feast of Unleavened Bread for seven days. There had not been a Passover celebrated like it in Israel since the days of Samuel the prophet; nor had any of the kings of Israel celebrated such a Passover as Josiah did with the priests, the Levites, all Judah and Israel who were present, and the inhabitants of Jerusalem. In the eighteenth year of Josiah’s reign this Passover was celebrated.

Then Josiah contributed to the lay people, to all who were present, flocks of lambs and young goats numbering 30,000, all as Passover offerings, and 3,000 bulls—these were from the king’s property. His officers also contributed a voluntary offering to the people, the priests and the Levites. Hilkiah, Zechariah, and Jehiel, the officials of the house of God, gave to the priests for the Passover offerings 2,600 from the flocks [of lambs and young goats], and 300 bulls. Conaniah also, and Shemaiah and Nethanel, his brothers, and Hashabiah and Jeiel and Jozabad, officers of the Levites, contributed to the Levites for the Passover offerings 5,000 from the flocks [of lambs and young goats], and 500 bulls. When the service was ready, the priests stood in their [assigned] places and the Levites by their divisions, in accordance with the king’s command. They slaughtered the Passover lambs, and while the priests sprinkled the blood received from their hand, the Levites skinned the animals. Then they removed the burnt offerings, to distribute them to the sections of the fathers’ households of the lay people to offer to the LORD, as it is written in the Book of Moses. They did the same with the bulls. So they roasted the Passover lambs on the fire according to the ordinance; and they cooked the holy offerings in pots, in kettles, and in pans, and quickly brought them to all the lay people. Afterward the Levites prepared for themselves and for the priests, because the priests, the sons of Aaron, were busy offering the burnt offerings and the fat until night; so the Levites prepared for themselves and for the priests, the sons of Aaron. The singers, the sons of Asaph, were also in their places in accordance with the command of David, Asaph, Heman, and Jeduthun the king’s seer; and the gatekeepers at each gate did not need to leave their service, because their kinsmen the Levites prepared for them. So all the service of the LORD was prepared on that day to celebrate the Passover, and to offer burnt offerings on the altar of the LORD, in accordance with the command of King Josiah. Thus the sons of Israel who were present celebrated the Passover at that time, and the Feast of Unleavened Bread for seven days. No Passover like it had been celebrated in Israel since the days of Samuel the prophet; nor had any of the kings of Israel celebrated such a Passover as Josiah did with the priests, the Levites, all Judah and Israel who were present, and the inhabitants of Jerusalem. In the eighteenth year of Josiah’s reign this Passover was celebrated.

From his own royal flocks and herds, Josiah supplied the people with 30,000 lambs and goats for the Passover sacrifice, as well as 3,000 cattle. His officials also willingly contributed to the people, priests, and Levites. Hilkiah, Zechariah, and Jehiel, the leaders of God’s temple, supplied 2,600 Passover sacrifices and 300 cattle. Konaniah and his brothers Shemaiah and Nethanel, along with Hashabiah, Jeiel, and Jozabad, the officials of the Levites, supplied the Levites with 5,000 Passover sacrifices and 500 cattle. Preparations were made, and the priests stood at their posts and the Levites in their divisions as prescribed by the king. They slaughtered the Passover lambs and the priests splashed the blood, while the Levites skinned the animals. They reserved the burnt offerings and the cattle for the family divisions of the people to present to the LORD, as prescribed in the scroll of Moses. They cooked the Passover sacrifices over the open fire as prescribed and cooked the consecrated offerings in pots, kettles, and pans. They quickly served them to all the people. Afterward they made preparations for themselves and for the priests, because the priests, the descendants of Aaron, were offering burnt sacrifices and fat portions until evening. The Levites made preparations for themselves and for the priests, the descendants of Aaron. The musicians, the descendants of Asaph, manned their posts, as prescribed by David, Asaph, Heman, and Jeduthun the king’s prophet. The guards at the various gates did not need to leave their posts, for their fellow Levites made preparations for them. So all the preparations for the LORD’s service were made that day, as the Passover was observed and the burnt sacrifices were offered on the altar of the LORD, as prescribed by King Josiah. So the Israelites who were present observed the Passover at that time, as well as the Feast of Unleavened Bread for seven days. A Passover like this had not been observed in Israel since the days of Samuel the prophet. None of the kings of Israel had observed a Passover like the one celebrated by Josiah, the priests, the Levites, all the people of Judah and Israel who were there, and the residents of Jerusalem. This Passover was observed in the eighteenth year of Josiah’s reign.