When Moses sent them off to scout out Canaan, he said, “Go up through the Negev and then into the hill country. Look the land over, see what it is like. Assess the people: Are they strong or weak? Are there few or many? Observe the land: Is it pleasant or harsh? Describe the towns where they live: Are they open camps or fortified with walls? And the soil: Is it fertile or barren? Are there forests? And try to bring back a sample of the produce that grows there—this is the season for the first ripe grapes.” With that they were on their way. They scouted out the land from the Wilderness of Zin as far as Rehob toward Lebo Hamath. Their route went through the Negev Desert to the town of Hebron. Ahiman, Sheshai, and Talmai, descendants of the giant Anak, lived there. Hebron had been built seven years before Zoan in Egypt. When they arrived at the Eshcol Valley they cut off a branch with a single cluster of grapes—it took two men to carry it—slung on a pole. They also picked some pomegranates and figs. They named the place Eshcol Valley (Grape-Cluster-Valley) because of the huge cluster of grapes they had cut down there. After forty days of scouting out the land, they returned home. They presented themselves before Moses and Aaron and the whole congregation of the People of Israel in the Wilderness of Paran at Kadesh. They reported to the whole congregation and showed them the fruit of the land. Then they told the story of their trip
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