Joseph was thirty years old when he entered the service of Pharaoh, king of Egypt. Leaving Pharaoh’s presence, Joseph traveled throughout the entire land of Egypt. During the seven years of abundance, the land produced bumper crops. Joseph supervised the gathering up of all the great stores of food of the seven years of abundance and strategically placed them in various walled cities near where the harvest was gathered. He gathered such massive quantities of produce that he gave up trying to measure it all, for it was like counting the sand on the seashore. Prior to the famine, Joseph and Asenath, daughter of Potiphera, priest of Heliopolis, had two sons. Joseph named the firstborn Manasseh, saying, “God has made me forget all my troubles and my parental home.” The second he named Ephraim, saying, “God has made me fruitful in the land of my suffering.” Eventually, Egypt’s seven years of abundance came to an end. Then began the seven years of famine, just as Joseph prophesied. Although there was a severe famine everywhere else, food was available throughout the land of Egypt. When the Egyptians grew hungry, the people cried out to Pharaoh for food. Then Pharaoh said to all his people, “Go to Joseph and do whatever he tells you.” As the famine worsened over all the land, Joseph opened all the storehouses and sold grain to the Egyptians, for the famine was severe everywhere.
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